PORK AVAILABLE (sausage, bacon, brats, Boston butts and roasts) - Call NOW!

531 Poplar Rd, Fredericksburg, VA 22406

(540) 286-6910 / (540) 226-9770 cell

Local Farm for 100% grass-fed beef in Fredericksburg, VA

100% Grass-fed, Grass-finished Beef - Bulk Prices


Family packs

$8.00/pound, approx. $240-250+ tax

(finished weight and includes butchering) 

Includes approximately 30 pounds of mixed cuts - steaks, roasts and ground beef.

Typical box includes:   

2 -3 Roasts (chuck, sirloin tip and/or brisket)

2 economy steaks (sirloin, London broil, flat iron or flank)   

4 premium steaks (bone-in ribeye, NY strip or filet - all cut @ 1.5" thickness)

1-2 lbs stew meat   

10-12 lbs ground beef

Quarter Steer

A quarter steer is $7.75 per pound. 

(finished weight and includes butchering) 

Approximately 80 to 100 pounds ($620-775 + tax)

Half Steer

A half steer is sold by hanging weight at a cost of $3.50/lb plus the processing costs. 

Depending on the size of the steer, hanging weight will average 350lbs with processing costs of approximately $0.95/lb depending on requested cuts. 

Final "take home" weight is approximately 65% of the hanging weight. You should expect 225 to 250 pounds of finished beef cuts.

50% deposit required


At approximately 24+/- months of age, the beef is processed at a small USDA processing facility.  It is aged for 2-weeks, then cut, individually vacuum sealed and frozen.   We sell mixed boxes and quarters, providing you with a full range of cuts, not just those from the front or back half.  Boxes include 1.5" thick steaks and 3-4 pound roasts.  Half steers are custom cut to your specifications.  We will be happy to work with you!