We currently have GROUND BEEF available! $7.00/lb no minimum - $6.50/lb for 25+ lbs
Pigs are kept on our farm only during the winter months. They enjoy pumpkins, apples, acorns and plenty of forest to root around! With processing only taking place once a year, availability is limited with chops and roasts going quickly. Reserve your half or whole hog now - $3.75/lb hanging weight plus processing.
** PORK WILL BE PROCESSED AGAIN IN MARCH 2021**
Bacon / Pork Belly
Boston Butt / Picnic Roast